Candlelit Valetines Dinner

MENU ANNOUNCED

at The Liberty Inc

February 14, 2018 5:30 pm - 9:30 pm
Add to Cal
Time: 5:30pm     Day: Wednesday     Doors: 4:30pm     Ages: 21+ Ages    

4-COURSE VALENTINE’S DINNER MENU:

*Strawberry Balsamic Chutney & Goat Cheese Bruschetta
* Almond Crusted Shrimp with Fire Roasted Red Pepper Sauce
* Prosciutto Wrapped Roasted Red Pepper & Mozzarella Stuffed Chicken Breasts
OR Herbed Butter Tenderloin Steak
* Red Velvet Crepes with Raspberry Sweet Cream Cheese Filling

$75 per person - does not included tax or gratuity

*Complimentary glass of champagne per guest
Must call for reservations - 575.627.2121 or email